Our Story

In 2011, the Encalada brothers ventured to open the doors of their first of two Peruvian restaurants in the city of Miami, with the aim of making Peruvian cuisine known to all who live in this important city of the United States.

Once the business concept and the location of the business were clear, there was only one thing lacking to start such an important project, the name. “I had engraved in my mind an interview on a Peruvian channel in Madrid (Spain), where they asked a Spaniard who had lunch in a Peruvian restaurant what he thought of Peruvian food. The man got up with the plate of food, kneeled and said: ‘This food should be eaten on my knees’. That phrase stayed in my mind, and I related it to something sublime, celestial, divine; and so I associate that experience with the name Divino Ceviche”, related Christian, creator of the name for what would be the first restaurant of a society of brothers who had begun to be successful.

Experience delicious food and a great atmosphere, whether you are a first time guest or a regular, we will treat you well. You will love the fun atmosphere and enjoy the delicious food, We look forward seeing you at any of our restaurants.

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